Beaujolais Day
Set Menu
Join us in celebrating Beaujolais Day — Swansea's biggest social event of the year!
Thursday November 16th
Find out how we’re celebrating below…
SET MENU
£19.95 for 2 courses
*side dishes not included with Briyani and Chicken Tikka Wrap
Starters
Mains
Sides
Starters
Chicken Tikka
Gluten Free
Pieces of hand spiced chicken marinated in garlic, mint and chilli then cooked in the tandoor. A top-notch Punjabi classic.
Onion Bhaji
Vegetarian
Vegan
Gluten Free
Britain’s best loved starter. Thinly sliced onions with herbs and fried.
CHEESE LAMB SAMOSA
Homemade samosa filled with lamb mince and melting cheese.
CHILLI BROCCOLI
Vegetarian
Deep fried broccoli in a sweet and spicy chilli sauce.
DAHI PURI
Vegetarian
Chaat bombs with an array of sweet, sour, tangy and spicy flavours!
Mains
Chicken Tikka Wrap
Garlic and mint chicken tikka wrapped in a freshly made romali roti with mint and chilli dip. Served with fries.
Chicken Jalfrezi
Gluten Free
Garlic and mint marinated chicken tossed with ginger, bell peppers, spicy tomato.
Butter Chicken
Rasoi Favourite
Gluten Free
Chicken cooked in a rich tomato, creamy, buttery sauce with fenugreek.
Chicken Korma
Gluten Free
Tender spiced chicken in a mild, rich, creamy coconut sauce with flaked almonds.
GORKHALI LAMB
Gluten Free
Tender pieces of lamb in a spiced Indian thick gravy with fennel, saffron and garlic.
Chilli Chicken
Indo-Chinese chilli chicken tossed with bell peppers and spring onion.
Deli Veg Briyani
Vegetarian
This delicate dish of aromatic spices, rice and mix vegetables is one of the simplest, yet most complicated to prepare. To intensify these exotic flavours, the cooking vessel needs to be sealed with a pastry lid and that’s when the magic starts.
Veg Panchratan
Vegetarian
Vegan
Gluten Free
Mixed vegetables cooked with garlic, cumin naan fenugreek tarka.
Punjabi Shahi Paneer
Vegetarian
An authentic North Indian delicacy, paneer cottage cheese in a rich, creamy tomato-based sauce with fenugreek, cinnamon and bay leaves.
Mix Grill
Rasoi Favourite
Chicken tikka, chari chicken tikka, seekh kebab and lamb chop. 4.00
Sides
Steamed Rice
Vegetarian
Vegan
Gluten Free
Pilau Rice
Vegetarian
Gluten Free
Mushroom Rice
Vegetarian
Gluten Free
Tandoori Naan
Vegetarian
Garlic & Coriander Naan
Vegetarian
Peshawari Naan
Vegetarian
BOTTOMLESS BRUNCH
£39.95 per person
* Unlimited drinks for 1hour 45 mins
* Upgrade to any curry on the main menu with rice or naan for £5
Mains
Sides
Drinks
Mains
CHICKEN TIKKA NAAN
Tandoori naan with salad, chicken tikka and yogurt.
CHICKEN WINGS
Smoky-flavour tandoori chicken wings, marinated in Indian spices and grilled to perfection.
POTATO WEDGES
Vegetarian
Saucy, tangy and a little bit of kick.
LAMB KEBAB WRAP
Lamb kebab recipe with mint and chilli dip, served in a soft and fresh romali roti.
LOADED TIKKA FRIES
Crispy fries topped with chicken tikka and our very own signature sauce.
CHOLE BATURA
Vegetarian
Vegan
Spiced tangy chickpeas served with a soft and fluffy fried leavened bread.
CHILLI CHICKEN
Indo-Chinese chilli chicken tossed with bell peppers and spring onion.
Sides
Fries
3.90
Masala Fries
3.95
Selection of Chutney
4.00
Pappadoms
1.10
Naan Bread
Cheese, Garlic, Keema, Peshawari 3.95
ONION BHAJI
6.50
Drinks
Prosecco
Cobra
House Wine
Cocktails
ABM Spritz, El Dito Cooler, Pink Cloud, Cacao, Januna Phala
A SELECTION OF SOFT DRINKS